Based on an old-fashioned recipe, this unusual birthday cake will steal the show at your party. The vibrant red color is sure to make everyone’s eyes open wide. The taste will bring them back for seconds. It’s a “reel” fun dessert. -Elizabeth LeBlanc, Bourg, Louisiana
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This pie has a light texture and zippy flavor that matches its vibrant color. It’s festive for the holidays or anytime, and easy because you make it ahead.
Pat Habiger guarantees, “These attractive individual treats deliver a burst of blueberry flavor!” A bank loan secretary, she lives near Spearville, Kansas.
“My husband likes this fruity combination almost as much as traditional apple pie – and that’s saying something!” notes field editor Joan Rose of Langley, British Columbia. “I keep rhubarb, blueberries and raspberries in the freezer and always have apples on hand for this colorful dessert.”