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Carrie’s Cincinnati Chili

Every time we had a gathering or company, folks would request this. My husband convinced me to enter it in a local chili contest, and I won third place! It’s quick and easy. If I don’t have fresh garlic, I use minced garlic in the jar. —Carrie Birdsall, Dallas, Georgia

Cuban Pulled Pork Sandwiches

I lived in Florida for a while and loved the pork they would make, so I went about making it for myself! The flavorful meat makes amazing Cuban sandwiches, but you can also use it in traditional pulled pork sandwiches or even tacos. —Lacie Griffin, Austin, Texas

Slow Cooker Faux Prime Rib Roast

This is my first original recipe, inspired by a great holiday dinner with friends. I wanted to see if I could do something similar with a less expensive cut of meat. The Faux Prime Rib Roast can also be baked in a covered Dutch oven at 350° for about 1-1/2 …

Beef Brisket Tacos

Birthday parties back home were big gatherings of cousins, aunts, uncles, grandparents, and anyone else we considered family. As soon as guests arrived, hot pans of shredded brisket, or carne deshebrada, appeared, along with huge bowls of salads, frijoles, tostadas, and salsas. Brisket also showed up at quinceneras, baptisms, and …