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Main Dish

Fajita in a Bowl

Pull out the skewers and take a stab at grilling peppers, onions and corn for an awesome steak salad that’s all summer and smoke. —Taste of Home Test Kitchen, Milwaukee, Wisconsin Prep/Total Time: 30 min. 4 servings Prep/Total Time: 30 min. 4 servings 1 tablespoon brown sugar 1 tablespoon chili …

Barbecue Chicken Quesadillas

When my kids were small, I’d stuff leftover chicken into these oven-baked quesadillas. I often grab rotisserie chicken instead. —Pam Martin, Canandaigua, New York Prep/Total Time: 25 min. 6 servings Prep/Total Time: 25 min. 6 servings Sweet White Wine Enjoy this recipe with a sweet white wine such as Moscato …

Sloppy Joe Biscuit Cups

I’m a busy teacher and mom, so weekday meals with shortcuts are a huge help. I always have to share the recipe when I take these to school. —Julie Ahern, Waukegan, Illinois Prep/Total Time: 30 min. 5 servings Prep/Total Time: 30 min. 5 servings 1 pound lean ground beef (90% …

Dill Pickle Hamburger Pizza

My husband’s favorite foods are pizza and cheeseburgers, so I combined the two in a pizza with mayo and dill pickle juice topping. People who try it start laughing because it’s so good. —Angie Zimmerman, Eureka, Illinois Prep/Total Time: 30 min. 6 servings Prep/Total Time: 30 min. 6 servings 1/2 …

Curried Rice & Noodles

As the head cook at a girls camp, I have to make a vegetarian option for each meal. This one is a favorite!—Debbie Fleenor, Monterey, Tennessee. Prep/Total Time: 30 min. 4 servings Prep/Total Time: 30 min. 4 servings 1 serving: 360 calories, 17g fat (3g saturated fat), 93mg cholesterol, 449mg …

Beef & Bulgur-Stuffed Zucchini Boats

Prep: 35 min. Bake: 30 min. 4 servings 4 medium zucchini 1 pound lean ground beef (90% lean) 1 large onion, finely chopped 1 small sweet red pepper, chopped 1-1/2 cups tomato sauce 1/2 cup bulgur 1/4 teaspoon pepper 1/2 cup salsa 1/2 cup shredded reduced-fat cheddar cheese 2 stuffed …