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Salads

Artichoke Shrimp Pasta Salad

I have enjoyed this recipe for as long as I can remember. My mom made it famous, and she passed it down to me on my wedding day. It’s one of those potluck staples that folks can’t get enough of. —Mary McCarley, Charlotte, North Carolina

Wine-Poached Pears

These pears look beautiful on a plate. The rosy color and wonderful flavor set the scene for a memorable holiday dinner. —Patricia Stiehr, Eureka, Missouri

Wine-Poached Pears

These pears look beautiful on a plate. The rosy color and wonderful flavor set the scene for a great addition to your dinner. —Patricia Stiehr, Eureka, Missouri

Artichoke Shrimp Pasta Salad

I have enjoyed this recipe for as long as I can remember. My mom made it famous, and she passed it down to me on my wedding night along with my first recipe organizer. —Mary McCarley, Charlotte, North Carolina

Lime Chiffon Jello

As kids, we always looked forward to my aunt bringing this wonderful dish to Thanksgiving and Christmas dinner. —Mary Richart, Roaring Branch, Pennsylvania

Apple Pecan Salad

I remember being excited right before Thanksgiving and Christmas, because that’s when my family made this salad. There were five children and only the oldest helped peel the apples. It was fun when one of our boyfriends would come for the holiday for the first time. My dad would give …