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Bistro Turkey Sandwich

As a turkey lover who can’t get enough during fall and winter, I was inspired to come up with a restaurant-worthy sandwich. I love it with a soft, rich cheese like Brie. —Grace Voltolina, Westport, Connecticut

Jalapeno-Swiss Turkey Burgers

These easy turkey burgers are extra juicy and loaded with flavor. I think the spicy jalapenos give it just the right level of heat, but feel free to adjust the amount to amp it up or tone it down. —Wanda Allende, Orlando, Florida

Picnic Chicken Pitas

A mustard-flavored dressing coats the colorful combination of chicken, broccoli, tomatoes and bacon in this tasty sandwich filling. “It’s great for a picnic because you can prepare the filling ahread and assemble the pitas at the picnic site,” assures Marla Brenneman of Goshen, Indiana.

Favorite Chicken Salad Sandwiches

Whether I make enough for just the two of us or increase the amounts for a social occasion, I always get a request for this recipe. There’s a nice mixture of flavors with the pickles and ripe olives, and a good crunch from the celery.

Sun-Dried Tomato Burgers

My fiance and I really like Greek food and flavors. I made a meatloaf similar to this once but changed it up into burgers for a fun option when the weather gets warm.—Melissa Obernesser, Utica, New York

Corn Quesadillas

My cheesy corn quesadillas take only minutes going from skillet to table. They make craveable leftovers for brown bag lunches, so pack the salsa, too. —Darlene Brenden, Salem, Oregon

Basil BLTs

Everybody goes for the bacon in this impressive sandwich. If you’ve got a garden, harvest your fresh tomatoes and basil and pile them on. —Alisa Lewis, Veradale, Washington

Turkey Pesto Subs

It was time to amp up my usual sandwich rotation. I used pesto with turkey, sweet red pepper and onion to get the crunch and munch factor going. —Rusty Koll, Elmwood, Illinois

Asian BBQ Pork Buns

Here’s a quick way to get a delicious and comforting dinner on the table that pleases everyone on busy evenings. Sometimes I add a little reduced-sodium soy sauce to the barbecue sauce. If your family loves Asian food like mine does, they will fall for these pork buns. —Teresa Ralston, …

Pressure Cooker Cuban Pulled Pork Sandwiches

I lived in Florida for a while and loved the pork they would make, so I went about making it for myself! The flavorful meat makes amazing Cuban sandwiches, but you can also use it in traditional pulled pork sandwiches or even tacos. —Lacie Griffin, Austin, Texas

Stuffed Jalapeno Grilled Cheese

Prep: 40 min. + standing Cook: 10 min. 6 servings 1 whole garlic bulb 2 teaspoons olive oil 1/8 teaspoon salt 6 jalapeno peppers 1 package (8 ounces) cream cheese, softened 2 tablespoons shredded Parmesan cheese 2 tablespoons Worcestershire sauce 2 tablespoons butter, softened 12 slices multigrain bread 6 slices …

Stuffed Jalapeno Grilled Cheese

Not your ordinary grilled cheese, these sandwiches are all grown up! Made with a comforting combination of jalapenos, roasted garlic, cream cheese, bacon and provolone, they please just about all adults —and even adventurous kids! —Melissa Haines, Valparaiso, Indiana

Fruity Chicken Salad Mini Sandwiches

My family loves this chicken salad for a quick lunch or dinner; it’s easy and delicious. You can use green seedless grapes instead of red if you prefer. When they’re in season, I sometimes substitute even more strawberries for the grapes! —Marcy Kamery, Blasdell, New York

Fruity Chicken Salad Mini Sandwiches

Chicken salad ranks among the classics, and this version is great for parties of all kinds. Feel free to substitute green grapes for the red, or toss in extra strawberries when they’re in season. The filling can also be served on a bed of salad greens. —Marcy Kamery, Blasdell, New …

Bacon Cheeseburger Sloppy Joes

Bacon Cheeseburger Sloppy Joes Recipe photo by Taste of Home Next Recipe › My family does not like Sloppy Joes, but they love this recipe! The turkey and the bacon give the old classic a new spin. —Janine Smith, Columbia, South Carolina Prep/Total Time: 25 min. 8 servings Prep/Total Time: …

Chicken Parmesan Slider Bake

Prep: 20 min. Bake: 25 min. 12 servings 24 ounces frozen breaded chicken tenders 1 package (18 ounces) Hawaiian sweet rolls 1 package (7-1/2 ounces) sliced provolone and mozzarella cheese blend 1 jar (24 ounces) marinara sauce TOPPING: 1/2 cup butter, cubed 1 teaspoon garlic powder 1 teaspoon crushed red …